Export Agriculture and the Crisis in Central America
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257
By:"Robert Gregory Williams"
"Business & Economics"
Published on 1986 by UNC Press Books
Beef-\u003cb\u003eExport\u003c/b\u003e. Boom. and. Its. Primary. Causes. Cattle have grazed in Central \u003cbr\u003e\nAmerica since the Spanish first established their haciendas in the sixteenth \u003cbr\u003e\ncentury, but until recently the beef trade was limited to on- t he-hoof sales within \u003cbr\u003e\nlocal and ...
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Before social unrest shook the region in the 1970s, Central America experienced more than a decade of rapid export growth by adding cotton and beef to the traditional coffee and bananas. Williams shows how the rapid growth contributed to the present socia
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